July 1973 Issue [Wraparound] Rex Stout’s most extraordinary meals Adjust Share by Harper’s Staff, This article is only available as a PDF to subscribers. Download PDF Tags 20th century Authors, American Cookery (Pork) Cookery, Military Dinners and dining France Interviews Personal narratives, American Rex Stout Wild boar hunting World War II, 1939-1945 More from Harper’s Staff Harper’s index Letters No one looks the same Adjust Share