Biophysicists at the Monell Chemical Senses Center discovered that red pandas can taste aspartame, neotame, and sucralose and will consume large amounts of these substances if given the chance; lions, meanwhile, proved indifferent to artificial sweeteners.
Biophysicists at the Monell Chemical Senses Center discovered that red pandas can taste aspartame, neotame, and sucralose and will consume large amounts of these substances if given the chance; lions, meanwhile, proved indifferent to artificial sweeteners.