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Biophysicists at the Monell Chemical Senses Center discovered that red pandas can taste aspartame, neotame, and sucralose and will consume large amounts of these substances if given the chance; lions, meanwhile, proved indifferent to artificial sweeteners.

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Biophysicists at the Monell Chemical Senses Center discovered that red pandas can taste aspartame, neotame, and sucralose and will consume large amounts of these substances if given the chance; lions, meanwhile, proved indifferent to artificial sweeteners.

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