December 1959 Issue [Books in Brief] Books in brief Download PDF Adjust Share by Katherine Gauss Jackson, This article is only available as a PDF to subscribers. Download PDF Tags 20th century Book reviews Books Cookery, American George Paloczi-Horvath Harold R. (Harold Raymond) Medina Horace Knowles Horton Davies John Creasey John Kieran Joseph Wood Krutch Julian Street Lillian Eugenia Smith Marchette Gaylord Chute Mildred O. Knopf Nicholas Roosevelt Reese Wolfe Reviews Robert Chester Ruark Sylvia Beach The General Foods Kitchens cookbook (Book) Van Wyck Brooks Wilma Lord Perkins Adjust Share