20th century Annabel L. (Annabel Laura) Merrill Beatrice Trum Hunter Beatrice Vaughan Bernice K. (Bernice Kunerth) Watt Book reviews Books Brillat-Savarin Claude Lévi-Strauss Cookery Doreen Weightman Frances Moore Lappé Henry G. Bieler James S. Turner James Trager Janet C. Greene Jean Mayer John Weightman Michael F. Jacobson Michel Abehsera Prosper Montagné Reviews Ruth Hertzberg The Horizon cookbook and illustrated history of eating and drinking through the ages (Book) The organic directory (Book)