From a study titled “Modelling the maximal active consumption rate and its plasticity in humans—perspectives from hot dog eating competitions,” which was published last summer in Royal Society Biology Letters.…
From a paper by Nicoletta Beschin, Angela de Bruin, and Sergio Della Sala that was published in the August 2016 issue of the scientific journal Cortex.
From a patient guide to the AspireAssist, a weight-loss device that was approved by the Food and Drug Administration in June.